Steps to Prepare Speedy Pan Fried Daikon Radish With Garlic Soy Sauce and Butter

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Before you jump to Pan Fried Daikon Radish With Garlic Soy Sauce and Butter recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.

Until fairly recently any individual who expressed concern about the destruction of the environment raised skeptical eyebrows. That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. According to the experts, to clean up the natural environment we are all going to have to make some improvements. Each and every family should start making changes that are environmentally friendly and they should do this soon. Here are some tips that can help you save energy, for the most part by making your kitchen more green.

Even though it may not taste as good, cooking food in the microwave instead of in the oven will save you a packet of money. Possibly the realization that an oven uses 75% more energy will encourage you to use the microwave more. Compared with your stove, you can make boiled water and also steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You would be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned manner, but you would be wrong. Especially if you make sure the dishwasher is full previous to starting a cycle. By cool drying or even air drying the dishes besides heat drying them, you can increase the amount of money you save.

From the above it should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Natural living is definitely something we can all do, without difficulty. Typically, all it requires is a little bit of common sense.

We hope you got insight from reading it, now let's go back to pan fried daikon radish with garlic soy sauce and butter recipe. You can have pan fried daikon radish with garlic soy sauce and butter using 5 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Pan Fried Daikon Radish With Garlic Soy Sauce and Butter:

1. Provide 1/2 of Daikon radish.
2. Get 1 clove of Garlic.
3. Provide 1 tbsp of Soy sauce.
4. You need 10 grams of Butter.
5. Prepare 1 of Vegetable oil.

Instructions to make Pan Fried Daikon Radish With Garlic Soy Sauce and Butter:

1. Peel the skin off of the daikon radish, and cut into 3cm thick round slices. Put the daikon radish in a heatproof dish and cover with plastic film. Microwave at 500W for 7 minutes. In the meantime, cut the garlic into thin slices..
2. Heat a frying-pan, then spread vegetable oil over the base. Line the garlic and daikon radish in the pan, and cook over medium heat. Put the garlic on top of the daikon radish if it looks like the garlic will burn..
3. Cook both sides of the daikon radish. Add the soy sauce and butter to coat the daikon radish and garlic to finish!.

Crisp disks of two kinds of radishes taste clean and sweet in this. These quick Korean pickles are flavored with rice vinegar, garlic, turmeric, bay leaves, and black peppercorns. The turmeric is the key ingredient for getting that bright yellow color. Pressing a paper towel against the brine's surface ensures that the radish is fully submerged, for more effective pickling. Add cooked eggs, soy sauce, salt, and pepper, toss to combine.

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